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WAVEx - Working with High pH Wines
WAVE is the Washington wine industry's signature research seminar/webinar and stands for Washington Advancements in Viticulture and Enology. WAVEx seminars/webinars feature research in a condensed format. WAVE events are sponsored by the Washington State Wine Commission and Washington State University.
This webinar shares results from research that studied the microbial ecology of high pH wines and how winemakers can best work with high pH wines.

Jul 14, 2021 03:00 PM in Pacific Time (US and Canada)

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Thomas Henick-Kling
Viticulture and Enology Program Director @Washington State University
Dr Henick-Kling grew up in Germany and was trained in Germany, USA, and Australia. His areas of specialization include wine research and extension: physiology of lactic acid bacteria, wine yeast ecology, molecular characterization of wine yeast and bacteria, modification of wine flavor by yeast and bacteria, wine flavors, winemaking technology.